Star-of-David Mini Pizzas

Total time: 30m

Ingredients:

• Packaged mini-toasts or big crackers
• Deli sliced rounds of provolone or other cheese (round works best)
• Tomato paste or pre-made pasta sauce
• Fresh or dry oregano

Instructions:

• Lay out the crackers or toasts on a foil or silicone lined baking tray that can go in your oven or toaster oven. The edges should not touch, and they should be lying completely flat.
• Spoon a little tomato paste or sauce onto each one and spread it across the top. Don’t make it too thin or the toasts won’t soften in the middle.
• Sprinkle a pinch of oregano on top of the tomato sauce.
• Cut the rounds of cheese in half, then each half into three pie-shaped pieces. Slice the curvy edge off the triangle, and lay two triangles on top of each toast in opposite directions, to make a Star of David.
• Put the tray in the toaster oven or under the broiler just long enough for the cheese to melt a little and form little bubbles; about 5-10 minutes.
• Serve delicious mini-pizzas and eat ‘em up!